Noel’s 7 Course Mexican Taster Experience – August Thursdays
Hosted by acclaimed chef Noel Morales and his wife, Rachel, author of The Native Mexican Cookbook (winner of the 2020 US Gourmand Award for Food Heritage), this pop up on a farm brings true Mexican to Gloucestershire – for arguably the first time!
Enjoy new cocktails and mocktails Noel and his team are creating to promise magical Mexican sparkle from local spirits, juices and produce.
Meet Noel afterwards who will talk to guests about Mexican cuisine and culture, and Rachel, author of the Native Mexican Cookbook with book signings available.
A first for the UK, this promises to be a truly special experience for UK foodies. Travel a twisted journey through deep rooted Mexico celebrating the best of seasonal English ingredients by one of Mexico’s most inspiring chefs – visiting the UK for the first time.
This is your chance to also discover first, at Willow Hill, not just a marriage of Mexican know and English how but also new cocktails (non alcoholic and alcoholic) Noel and his team are creating to promise magical Mexican sparkle from local spirits, juices and produce.
Meet Noel and Rachel afterwards who will talk to guests about Mexican cuisine and culture, and Rachel, co-author with Noel of The Native Mexican Cookbook with signed books available.
